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Home > posts > 2021 > 07 > 2021-07-06_Beet_Pickled_Eggs.html

Beet Pickled Eggs Tuesday, July 06, 2021, 08:28 AM

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I started a batch of Beet Pickled Eggs. I followed my dad's (updated) recipe. He updated it from what I did before. I followed his new one but ended up topping it with 1 cups of water to fill the container.

I will update (or make a new post) when they are finished.

I steamed the eggs for 15 minutes and then shocked them in ice water and refrigerated them. I used 15 in the beet eggs. We ate two of the others. One was super over-cooked with a green ring around the yolk (yuck) and the other was perfect. So I guess we will see....