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Cheese Steak Stuffed Peppers and Sandwiches Friday, October 29, 2021, 07:26 PM


We made cheese-steak peppers and open-face sandwiches like last time. I toasted the peppers three times to cook them and even peeled off some blistered skin. For the steak, I super sautéed onions and peppers then added thinly-shaved beef. I just used salt and garlic powder.

I added some cheese to the mix and then also topped it with cheese.

Not the same as a real philly cheesesteak but pretty good!

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