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Breakfast Skewers

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Caroline saw these in her High Five Magazine (see below) and wanted them. We were going to do breakfast for dinner so we decided to do this instead. We used some (really old) frozen, store-bought leige waffles, some eggs (done kind of omelet style to make cuttable), some sausage, and tater tots. We forgot about doing hash browns but I remembered we had some tater tots. So I decided to go really "fancy" and fry them. They were good like that but I actually think I prefer them toasted/baked/air-fried more.

Also served some bacon.

They were fun. We would do this again!

Additional Photos

Frying the tater tots Some ingredients ready Original Inspiration Caroline working the skewers