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Tuna Cabbage Crunch and homegrown veggies in bento boxes


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Meredith made Tuna Cabbage Crunch (kind of like 2021-08-02[@rev]) except just one can of tuna and all Greek Yogurt. Topped with homegrown cucumber!

Caroline's sandwich was cream cheese and homegrown cucumber on brioche. We also had homegrown tomatoes with salt and homegrown basil.

And leftover Calabacitas with homegrown zucchini[@rev]