Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2024 > 03 > 2024-03-31_Crispy_Chili_Beef.html
Crispy Chili Beef
/posts/2024/03/2024-03-31_Crispy_Chili_Beef.html
You are viewing revision c5135903 from 2024-03-31 21:36:31 -0600 (specified "2024-03-31 21:36:31 -0600").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=c5135903 to a URL.
See the help page for more information.
I made Crispy Chili Beef [Dean Edwards][@rev] using 2/3 lbs top sirloin beef. I slightly adjusted the sauce using 3 Tbsp ketchup and 2 Tbsp sriracha. I also doubled the garlic and ginger. I used serrano peppers and added them with the sauce as opposed to as a garnish in the video. I also only did 15 grams of sugar, not 30.
I thought I followed the set up for the beef and it was good but certainly not crispy. I probably needed more corn starch!
While not crispy, I did like it a lot! It was a nice amount of food (probably a bit too much for one but I didn't have sides)
