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Home > posts > 2025 > 01 > 2025-01-13_White_Bean_Chicken_Chili.html
White Bean Chicken Chili
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I made a 1.5-2x batch of White Bean Chicken Chili [Eating Bird Food][@rev] as our weekly dinners (3 nights). I use most of a rotisserie chicken without skin. Not all of it but at least all of the white meat and most of the dark.
My other notes were:
It was a great meal for the week. I would do that again!