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Home > pages > stevens-recipe-book > irish-potatoes.html
Irish Potatoes
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Irish Potatoes
Cream butter cream cheese and vanilla. Add 10x sugar and mix well. Add coconut. Mix really well.
Chill for 2 hours, then roll into balls. Roll in cinnamon.
These are best after a few days drying on a rack
Original Wordpress ID and Date: 7326, 2014-02-13_134505