Irish Potatoes

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Irish Potatoes

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Irish Potatoes

1 stick butter
8 oz cream cheese
3 teaspoons vanilla
2 lbs 10x sugar (confectioners sugar)
7 oz coconut
Cinnamon

Cream butter cream cheese and vanilla. Add 10x sugar and mix well. Add coconut. Mix really well.

Chill for 2 hours, then roll into balls. Roll in cinnamon.

These are best after a few days drying on a rack

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Original WP Post ID: 7326

Original WP Pub Date: 2014-02-13_134505