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Home > posts > 2010 > 09 > 20100919_213507_open-face-chinese-egg-sandwich.html

Open-face "Chinese" Egg Sandwich

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This came from me testing out some microwave poached egg ideas for later in the week. I took egg beaters, whisked in some soy sauce, sirachi, ground ginger and anything else I felt like. Then I microwave poached it. Meanwhile, I took a piece (~1/4) of a red pepper, microwaved it for 20 sec to soften it and then I sauteed it. I then melted some cheese.

It was good and I hope to use some of the egg mixture type stuff later in the week.

Egg...~0.5

Cheese...1

1/2 Arnolds....0.5


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Original WP Post ID: 412

Original WP Pub Date: 2010-09-19_213507