KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2012 > 01 > 20120111_183202_posole-from-extra-salsa.html

Posole from extra Salsa

/posts/2012/01/20120111_183202_posole-from-extra-salsa.html

You are viewing revision ad141888 from 2018-03-29 20:57:33 -0600 (specified "2018-03-29 20:57:33 -0600"). See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have [@rev] links to this revision or add ?rev=ad141888 to a URL. See the help page for more information.

20120113-183157.jpg

We had leftover salsa verde[@rev]from the other night and didn't know what to do with it. So we made posole similar to the previous times. However, we also didn't remember to buy many of the peppers needed. We used chipotles in adobo instead. Since we still used hominy, it was still technically posole. It was different from the previous ones, but it was still really good. And it made a good use of the extra salsa. We again broiled the tomatillos instead of boiling them.


This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 1695

Original WP Pub Date: 2012-01-11_183202