Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2012 > 01 > 20120121_124757_white-bean-eggplant-and-chicken-cacciatore.html
White Bean Eggplant and Chicken Cacciatore
/posts/2012/01/20120121_124757_white-bean-eggplant-and-chicken-cacciatore.html
You are viewing revision 0b6879d5 from 2017-03-05 16:35:44 -0700 (specified "2017-03-05 16:35:44 -0700").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=0b6879d5 to a URL.
See the help page for more information.
The real star of this meal was the white-bean on eggplant. We had white-bean bruschetta at a restaurant and decided to try to make it ourselves. Except healthier both with ingredients and replace the bread. We made the beans with rinsed white beans, balsamic vinegar, a very little bit of olive oil and quite a bit of basil. We let them marinate for about an hour. We served them on broiled and saltedgraffitieggplant. We broiled them for about 8 minutes, then flipped them and did it for another 5 minutes. We tried to get them really roasted.
We also made chicken cacciatore (recipe[@rev]) with extravegetablesand broccoli. We added too much broccoli and had to add extra tomatoes. I also forgot the thyme and bay . It wasdefinitelyokay but not the best cacciatore we have made and certainly not the best overall.
We also had a nice, seedy, bread
Original WP Post ID: 1732
Original WP Pub Date: 2012-01-21_124757