KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2013 > 01 > 20130107_101317_butternut-squash-fries-and-leftovers.html

Butternut Squash Fries and leftovers

/posts/2013/01/20130107_101317_butternut-squash-fries-and-leftovers.html


You are viewing revision 0b6879d5 from 2017-03-05 16:35:44 -0700. See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have [@rev] links to this revision or add ?rev=0b6879d5 to a URL. See the help page for more information.


20130108-101310.jpgThere wasn't much to this meal. I tried to make butternut squash fries. I used the mandoline to slide them and then I baked them for about 30-40 minutes at 425. I do not know if I should have gone longer, or if the pans were too crowded, but they were pretty mushy. I had seasoned them withcayenne, hot (not smoked) paprika, garlic powder, salt, and pepper.

I also had a leftover moussakka from the other day[@rev]. Not much to say here except I used the sensor frozen dinner setting on my microwave which did a great job! It was uniformly hot.



This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 2958

Original WP Pub Date: 2013-01-07_101317