Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2013 > 02 > 20130205_185943_seared-salmon-and-green-beans.html
Seared Salmon and Green Beans
/posts/2013/02/20130205_185943_seared-salmon-and-green-beans.html
You are viewing revision 08168d83
from 2021-01-21 12:32:02 -0700.
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=08168d83
to a URL.
See the help page for more information.
I made salmon again using the stove+oven technique I talked about here[@rev] following the same technique and the same timings. I used salt, pepper and a bit of 21 Seasoning Salute. It was extremely good. Maybe a tad bit overdone, but very good never-the-less.
I also made green beanson the stove with Penzey's Sandwich Sprinkle. I put it on them and let the pan heat up. At a certain point, I added a little bit of water and put the cover on it. Then I kept tossing it as needed. There was some seasonings burned on the bottom of the pan but the green beans came out very good! I really liked them though I hate snipping the ends. I also had a perfect amount left for lunch the next day.
Original Wordpress ID and Date: 3131, 2013-02-05_185943