Blue-Hubbard Squash Croquettes

KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2013 > 04 > 20130405_101930_blue-hubbard-squash-croquettes.html

Blue-Hubbard Squash Croquettes

/posts/2013/04/20130405_101930_blue-hubbard-squash-croquettes.html

You are viewing revision 41ebde0b from 2017-11-18 16:35:21 -0700. See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have ^[@rev] links to this revision or add ?rev=41ebde0b to a URL. See the help page for more information.

Meredith and I made Blue-HubbardSquashCroquettes following the recipe below with a few changes. Note that she directed so I may miss a thing or two:

Changes:

Added some chopped bacon (Black Forrest aged/smoked bacon from WF. Very, very good)
Blue hubbard squash
Choppedjalapeo(with seeds. nice spice)
Different cheeses (Ricotta Salata andCinnamonToscano)
Served with home-made, fat-free tzatziki instead ofyogurtsauce
bacongreaseinstead of olive oil

As usual, we used the recipe but didn't exactly measure everything. They came out very good. A bitreminiscentof butter-nut squash falafel more than anything else. The bacon got a bit lost in the mix which was unfortunate since it was so good alone. It was a good way to use up the squash which was kinda lacking in flavor alone.

We also added some asparagus to the pan for the last eight minutes or so

Butternut Squash Croquettes(from Love and Lemons)

Local Copy^[@rev] -- password is the name of my dog, all lower case

This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 3389

Original WP Pub Date: 2013-04-05_101930