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Home > posts > 2013 > 04 > 20130429_210035_lentil-sloppy-joes-and-asparagus.html

Lentil Sloppy Joes and Asparagus

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20130429-210030.jpgI made lentil sloppy joes[@rev] like last time[@rev]. I used 2/3 cups of lentils with a 2:1 ratio, though I added more water as they cooked. The lentils seemed to cook down rather quickly and almost turned mushy.

I also used mostly low-sugar ketchup to reduce the points. I served them on low-fat, whole grain english muffins. I do not know why but they were pretty mediocre. Maybe a bit too mushy, maybe it was the differentketchup, maybe the seasonings.

I also had asparagus


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Original WP Post ID: 5768

Original WP Pub Date: 2013-04-29_210035