Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2013 > 11 > 20131115_093644_roasted-veggies-with-chicken-sausage-2.html
Roasted Veggies with Chicken Sausage
/posts/2013/11/20131115_093644_roasted-veggies-with-chicken-sausage-2.html
You are viewing revision 72e1e825 from 2019-10-04 11:31:55 -0600 (specified "2019-10-04 11:31:55 -0600").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=72e1e825 to a URL.
See the help page for more information.
I made my regular roasted veggies. All I did was mix two small potatoes, most of a butternut squash (it wason the way out), two peppers, and half an onion. I mixed it with olive oil and a bunch of seasonings (salt, pepper, rosemary, TJ's 21 Seasoning Salute). I roasted them in the oven 400 for 25 minutes, then I added two chicken sausage links and let it go for another 20 minutes or so.
It was very good as usual. There wasn't much to it but it had a lot of flavor. And the roasting rosemary made it all smell great.
Original Wordpress ID and Date: 6902, 2013-11-15_093644