Chick-Pea and Corn Salad

KitchenKatalog

Justin & Meredith Winokur's Kitchen Cooking Notebook

Sitemap · Our Recipe Book · Steven's Recipe Book · Ann's Recipe Book · Meal Ideas · Copied Recipes
Random · Random Links

Home > posts > 2014 > 08 > 20140804_140706_chick-pea-and-corn-salad.html

Chick-Pea and Corn Salad

/posts/2014/08/20140804_140706_chick-pea-and-corn-salad.html

You are viewing revision cc2dadda from 2018-12-06 09:14:40 -0700 (specified "2018-12-06 09:14:40 -0700"). See current version and other versions

Links are to the current pages which may not exist or have changed. ID-based links may not work. Internal links have ^[@rev] links to this revision or add ?rev=cc2dadda to a URL. See the help page for more information.

I threw together a corn and chick pea salad. I made it with the following:

2 cans of chick peas [19 points plus total]
3 ears worth of corn (It was actually 4 ears but they were old and I had to cut off a bunch) [6-8 points plus total), cooked and cut off the cob
most of a bunch of cilantro finely chopped
1 small red onion finely chopped
fresh juice of one lime
salt and pepper

I combined everything and adjusted the seasonings and added cilantro to taste. I ended up with a very big bowl of salad which made for a large meal plus about half of it leftover for other meals (give or take a little but I'll guess about half).

While the flavor was pretty good, I still think it was missing something. It may be that the cilantro was pretty old and lost some of its flavors. Or I am missing something else entirely. I will read up on other recipes in the mean time to try to figure it out.

This page was converted from Wordpress with a custom script by Justin Winokur. Most links and images should still work. However, if any links are broken, see the HTML (or Markdown) source to try to deduce the intended destination.

Original WP Post ID: 8612

Original WP Pub Date: 2014-08-04_140706