Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2015 > 04 > 20150402_204054_cauliflower-rice-bowls.html
Cauliflower Rice Bowls
/posts/2015/04/20150402_204054_cauliflower-rice-bowls.html
You are viewing revision 879531c4
from 2019-10-01 17:41:45 -0600 (specified "2019-10-01 17:41:45 -0600").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=879531c4
to a URL.
See the help page for more information.
I prepped lunches for a few days. I made a large thing of cauliflower rice with cilantro and lime (but no cheese). I was only going to make two servings but there was so much rice that I extended the shrimp and made beans.
To the rice, I added shrimp which I sauted with salt and a generous amount of chili powder. I sauted beans with lots of garlic powder and dried onion. I also sauteed/fajitaed (yes, that is now a verb) onions and peppers. Topped it with cilantro and made a nice meal.
It was also supposed to be pretty low point. There was 2.5 oz of shrimp (2 pp), 1.4 can of beans (2pp) plus whatever for the oil (probably 2-3pp) per serving.
It actually came out really good! I also served it with Pakistani Flat Bread / Pita (see [1[@rev],2[@rev]] for discussion). I cut it into 6 servings so 2.3 oz each, Say, 3 points each.
Original Wordpress ID and Date: 9804, 2015-04-02_204054