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Home > posts > 2020 > 04 > 2020-04-11_Hummingbird_Cake.html
Hummingbird Cake
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Meredith made a Hummingbird Cake[@rev] for Easter[@rev]. Like last time[@rev], she used the frosting from frosting from Add a Pinch[@rev].
She used the idea from here1. You make two layers of cake and cut it in half. Then you cut a small bit out of the top and use it to make a tail.
The cake came out really good like last time! This is my favorite cake!
No local copy since we really didn't use it ↩