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Home > posts > 2013 > 06 > 20130609_103029_soy-chorizo-roasted-cauliflower.html
Soy Chorizo Roasted Cauliflower
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This was again making Soy Chorizo cauliflower like we did on 2013-03-18[@rev]. We sprinkled the cauliflower with salt, pepper and paprika and roasted it for a bit. We didn't time it but took it out when it looked done. It has some crispiness to it, but I think in retrospect, we should have roasted it longer and hotter. Also, we had some extra broccoli stems in it from the night before.
After it was done, we sautéd up a small onion and about 2/3 of a thing of Trader Joes Soy Chorizo. That stuff is very, very flavorful. While it was sautéing, we added a bunch of capers plus their brine and mixed in all of the cauliflower. There may have been something else, but I do not remember what it is at the moment. Note that last time we used the whole chorizo. We were fine with the smaller portion today
Note that the entire thing of the chorizo is just under 5 servings at 4 points each. So, our entire (2-3 servings) dish was about 13 points. Plus a few here and there for oil, etc.
Original Wordpress ID and Date: 6182, 2013-06-09_103029