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Home > posts > 2013 > 09 > 20130910_205428_broccoli-chicken-2.html

Broccoli Chicken

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20130910-205426.jpgI made broccoli chicken using the broccoli beef recipe[@rev]. Unlike last time[@rev]where I used canned chicken, I used real, sliced chicken this time. I had a lot of broccoli so I steamed half normally and I steamedthe other half in the microwave (~3 min worked well). The only problem was that Ididn't think to drain it and I poured the leftover microwave-steaming water into the pan. As you could imagine, things got watered down. I also used liquid aminos in place of soy sauce

Overall, it was pretty good other than being a bit watery. I will be more careful of that next time. I liked doing it with_real_ chicken. It's not as good as beef but my original plan was to use seitan and I ran out of time. I had chicken defrosted for a different meal so I used that instead.


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Original WP Post ID: 6594

Original WP Pub Date: 2013-09-10_205428