Justin & Meredith Winokur's Kitchen Cooking Notebook
Sitemap ·
Our Recipe Book ·
Steven's Recipe Book ·
Ann's Recipe Book ·
Meal Ideas ·
Copied Recipes
Random ·
Random Links
Home > posts > 2016 > 04 > 2016-04-18_jerk_tacos.html
Jerk Chicken Tacos
/posts/2016/04/2016-04-18_jerk_tacos.html
You are viewing revision ad141888 from 2018-03-29 20:57:33 -0600 (specified "2018-03-29 20:57:33 -0600").
See current version
and other versions
Links are to the current pages which may not exist or have changed.
ID-based links may not work. Internal links have [@rev] links to this revision
or add ?rev=ad141888 to a URL.
See the help page for more information.
I reheated the leftover frozen jerk chicken from 2016-04-07[@rev]. I put it in a small pot with a tiny bit of water to steam and defrost it (which then used it's own water to keep steaming). I also added a bit of salt which it really needed.
I did it just like last time including using Diablo sauce from Torchy's.
It actually worked pretty well to defrost it like that. I liked having something easy. We will start keeping some stuff like this in the fridge.